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INTRODUCTION TO HORTICULTURAL SCINCE, 2ND
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INTRODUCTION TO AGRONOMY: FOOD CROPS AND ENVIRONMENT
Publisher:
CENGAGE INDIA
| Author:
SHEAFER & MONCADA
| Language:
English
| Format:
Paperback
Publisher:
CENGAGE INDIA
Author:
SHEAFER & MONCADA
Language:
English
Format:
Paperback
Original price was: ₹1,895.₹1,611Current price is: ₹1,611.
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ISBN:
Page Extent:
720
A must-read text for anyone interested in
what are arguably the most profoundly important issues of our time,
INTRODUCTION TO AGRONOMY, second edition addresses the basics of safe and
sustainable food and fiber production as well as big picture topics such as
energy, ecology, and environmental quality. Throughout the text, readers will
find information and illustrations on the latest agricultural methods,
regulations, and practices–and how each is impacting our society and each
individual within it.
Description
A must-read text for anyone interested in
what are arguably the most profoundly important issues of our time,
INTRODUCTION TO AGRONOMY, second edition addresses the basics of safe and
sustainable food and fiber production as well as big picture topics such as
energy, ecology, and environmental quality. Throughout the text, readers will
find information and illustrations on the latest agricultural methods,
regulations, and practices–and how each is impacting our society and each
individual within it.
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